The Nut Market - Raw Pecans
These flavourful, Australian-grown raw Pecans are grown and processed locally in our home state of Queensland. They have a fresh, sweet nut flavour with a creamy texture. Pecans are naturally softer than some other varieties of nuts making them the perfect snack for young and old. They are great to snack on as is, or the perfect addition to a range of raw foods. These include baked goods, desserts and savoury recipes. Freshly ground Pecan meal (or flour) and pecan nut butter are also popular and easy to make.
Raw pecans contain a variety of beneficial nutrients. They are also packed with antioxidants and may help lower “bad” LDL cholesterol. Like other nuts, pecans also contain polyphenols, which are compounds that act as antioxidants. Eating raw pecans as 20% of your daily calorie intake can show improved antioxidant profiles in your blood.
These flavourful, Australian-grown raw Pecans are grown and processed locally in our home state of Queensland. They have a fresh, sweet nut flavour with a creamy texture. Pecans are naturally softer than some other varieties of nuts making them the perfect snack for young and old. They are great to snack on as is, or the perfect addition to a range of raw foods. These include baked goods, desserts and savoury recipes. Freshly ground Pecan meal (or flour) and pecan nut butter are also popular and easy to make.
Raw pecans contain a variety of beneficial nutrients. They are also packed with antioxidants and may help lower “bad” LDL cholesterol. Like other nuts, pecans also contain polyphenols, which are compounds that act as antioxidants. Eating raw pecans as 20% of your daily calorie intake can show improved antioxidant profiles in your blood.
These flavourful, Australian-grown raw Pecans are grown and processed locally in our home state of Queensland. They have a fresh, sweet nut flavour with a creamy texture. Pecans are naturally softer than some other varieties of nuts making them the perfect snack for young and old. They are great to snack on as is, or the perfect addition to a range of raw foods. These include baked goods, desserts and savoury recipes. Freshly ground Pecan meal (or flour) and pecan nut butter are also popular and easy to make.
Raw pecans contain a variety of beneficial nutrients. They are also packed with antioxidants and may help lower “bad” LDL cholesterol. Like other nuts, pecans also contain polyphenols, which are compounds that act as antioxidants. Eating raw pecans as 20% of your daily calorie intake can show improved antioxidant profiles in your blood.
