Goose On The Loose - Pork with Black Truffle Salami

$21.00

‘Salame al Tartufo’ is a treat for special occasions, made using the finest free-range Australian Pork and imported Italian Black Summer Truffles.

The King of Traditional Salami it is best served with a sharp Pecorino and accompanied by crisp dry white wine or European style lager.

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‘Salame al Tartufo’ is a treat for special occasions, made using the finest free-range Australian Pork and imported Italian Black Summer Truffles.

The King of Traditional Salami it is best served with a sharp Pecorino and accompanied by crisp dry white wine or European style lager.

‘Salame al Tartufo’ is a treat for special occasions, made using the finest free-range Australian Pork and imported Italian Black Summer Truffles.

The King of Traditional Salami it is best served with a sharp Pecorino and accompanied by crisp dry white wine or European style lager.

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